The Three Levels of Food Processing

By |2023-07-14T13:20:47-04:00August 10th, 2023|Food Processing, Uncategorized|

Food processing is an essential step in transforming raw ingredients into the delicious meals and snacks we enjoy every day. The industry operates at three levels: primary, secondary, and tertiary processing. These stages are crucial for enhancing the taste, appearance, and shelf life of various food products. Let's take a closer look at each level

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